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Aceto Balsamico di Modena I.G.P., Rustico



Aceto Balsamico di Modena IGP is a worldwide unique specialty that is produced exclusively in the Northern Italian provinces of Modena and Reggio Emilia. Made according to a traditional recipe from the juice of sun-ripened grapes. The maturation in different wood barrels gives the Aceto Balsamico di Modena its harmonious, mild, savory-vinegary flavor.
Ingredients
wine vinegar*, concentrated grape must*, cooked grape must*
* = ingredients from organic farming
** = from biodynamic agriculture

Characteristics
6% total acidity, matured in wood barrel

Usage
for salads and with cold or warm Mediterranean dishes

Additional information


Preparation
Aceto Balsamico di Modena IGP is produced exclusively in the Northern Italian provinces of Modena and Reggio Emilia. Made from the juice of domestic grapes that is stored for maturation in different wood barrels.

Produced in
Italy

Country of origin
italian agriculture

Origin of the main ingredients
Italy

Storage advice
Always close tightly for storing.

Legal name of the food product
Aceto Balsamico di Modena IGP

Nutritional values

referred to 100g

Calorific value 359 kJ / 84 kcal
Fat 0,00 g
of which saturates 0,00 g
Carbohydrates 15,70 g
Sugar 14,90 g
Dietary fiber 0,5 g
Protein 0,60 g
Salt 0,050 g

Allergens


Eggs and products thereof   not contained
Peanuts and products thereof   not contained
Fish and products thereof   not contained
Cereals containing gluten or cereal products   not contained
Crustaceans and products thereof   not contained
Milk and products thereof including lactose   not contained
Lupins and products thereof   not contained
Nuts and products thereof   not contained
Celery and products thereof   not contained
Mustard and products thereof   not contained
Sesame seeds and products thereof   not contained
Soy and products thereof   not contained
Sulfur dioxide or sulfites
(more than 10mg/kg or 10 mg/l SO2)
  no
Molluscs and products thereof   not contained

We update our online product database regularly. Nevertheless, we cannot exclude errors. Therefore, please make sure to always compare this information with the information of the label of the respective product. Please send a message to info@rapunzel.de if you notice any discrepancies or incongruities. Thank you.

Recipes with Aceto Balsamico di Modena I.G.P., Rustico

Grilled vegetable and beans antipasti
Grilled vegetable and beans antipasti

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Roasted buckwheat salad with apple and tomato
Roasted buckwheat salad with apple and tomato

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Roasted Brussel Sprouts with Quinoa and Cranberries
Roasted Brussel Sprouts with Quinoa and Cranberries

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The top salad dressings
The top salad dressings

Fried potatoe patty on fresh summer salad with cream cheese dip
Fried potatoe patty on fresh summer salad with cream cheese dip

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Roasted white asparagus with strawberries, caramelized hazelnuts and a balsamic reduction
Roasted white asparagus with strawberries, caramelized hazelnuts and a balsamic reduction

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